Ironically, I might never have met him if it wasn’t for this column.
I had been publishing it for about five years when a woman in one of my meetings pulled me aside as the meeting ended. Almost in a whisper, as if not wanting to be a tattletale, she said, “I think somebody is plagiarizing you.”
“Why?” I asked.
She pulled from her purse a clipped article from the local paper written by Dr. Richard Borough, Ph.D. “Look at this,” she said, tapping the paper, “It’s the same thing you talk about in our meetings. You might want to call him.” The piece was about SMART goals.
“Thank you,” I said, “But, no, he didn’t copy me. That’s a common technique among those of us who work on goal setting.”
It was, however, enough of a prompt for me to reach out and introduce myself to him.
Richard ran a business support group, “Mastermind Alliance,” which he developed years prior when he was getting his practice on its feet in the bay area. When he moved to the Northcoast, he relocated its meetings, eventually expanding it also to the Central Valley. I had heard of it from business associates, almost always spoken of in hushed reverence; regarded as a blend of the “Million Dollar Circle” and the Who’s Who of local entrepreneurs. Great minds developed great concepts within its monthly get-togethers; only the best were invited.
Richard asked me to attend the first day we met. I don’t know if I was a “Great Mind,” yet I enjoyed the camaraderie, companionship, and supportive sharing. As my career morphed and changed, I no longer needed to attend; however, it remained on my calendar and whenever an open Wednesday made itself available, I was there.
Richard was at first a mentor, but as we worked jointly on projects, and discovered we had so many similarities, such as writing, speaking, marketing, and coaching; we developed a tight bond. He reached out to me for suggestions as often as I with him. It was inevitable that Richard and I became more than friends. I know the expression is somewhat overused, but he really did feel like a brother. I never had a brother, let alone an older one. Richard filled that role, as well as being a loyal friend.
For some reason unbeknownst to me, we didn’t go out often, only doing so on each other’s birthdays.
That was it, no more. Yet we never missed it. That unto itself was not so odd, but he insisted that we forever, every time, without fail, visit Oaxaca Grill and always order the same meal. We would do so on his birthday each year — and then again on mine. Despite suggestions from me, no other options were considered.
“Why do we always come here?” I asked. “Why not somewhere else?”
“I like this restaurant.” He replied simply as if that answered everything.
